Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
Photography: Paul Dyer
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Cass Calder Smith designed the modern-meets-rustic design of Mill Valley’s new Tamalpie Pizzeria. The artsy-urban vibe features reclaimed wood, concrete, and steel accented by pops of pizza-saucy red.
Appealing to Marin’s outdoor-enthusiasts, the pizza joint not only nods in namesake to hiker-heaven Mount Tam, but features bicycle-themed artwork like handlebars and seats in the shape of deer heads. Valet your bike wheels and grab an organic, made in-house thin crust pie (each named after trail heads). And while quenching your thirst – don’t forget to check out the funky wine bottle chandelier in the private dining room, and the impressive 40 foot timber beam salved from a single redwood tree.
Photography: Paul Dyer
